Dinner

STARTERS

NEW Rivers Crab Cakes$ 16

Jumbo Lump Crab / Citrus Fennel Mesclun Greens /
Orange Fennel Aioli / Leek Red Pepper Chive Confetti

Guacamole Tower$ 11

Fresh Avocado / Tomatoes / Red Onion / Cilantro Oil /
Roasted Tomato Salsa / Homemade Tortilla Chips

Grilled Shrimp Bruschetta$ 15

Tiger Shrimp / Crostini / Red Peppers /
Chipotle Butter Sauce / Micro Greens

Fresh Tomato Bruschetta$ 12

Polenta Bread / Capers / Balsamic / EVOO / Olives

Seafood Ravioli$ 14

Fresh Fish / Scallops / Shrimp / Shiitakes /
Sundried Tomatoes / White Wine Brandy Cream

Rivers Mixed Greens Salad$ 8

Romas / Onions / Goat Cheese /
Herb Tomato Dressing

Classic Caesar$ 8

Romaine / Parmesan / Garlic Croutons

Roasted Corn Soup$ 6 / $11

Red Pepper Cream

Spicy Latin Tomato Soup$ 6 / $11

Avocado Crema / Tortilla Strips / Feta

FRESH FISH

Chilean Sea Bass$ 39

Citrus Pepper Crust / Garlic Tomato Coulis / Chive Oil /
Baby Beets / Brussels Sprouts / Fingerling Potatoes

Florida Coast Grouper$ 32

Pan Seared / Asparagus / Fingerling Potatoes /
Citrus / Micro Greens / Citrus Butter Sauce

Lake Superior Whitefish$ 29

Yellow Pepper Sauce / Broccolini /
Vegetable Cous Cous / Oven Roasted Tomatoes

Atlantic Salmon$ 28

San Marzano Bacon Sauce / Gigande Beans /
Spinach / Basil Oil

Ahi Tuna Salad$ 20

Coriander Crusted / Napa Cabbage / Cucumbers /
Carrots / Tomatoes / Green Onions / Sesame Seeds /
Ginger Soy Vinaigrette

Grilled Salmon Salad$ 19

Watercress / Spinach / Frisée / Blue Cheese /
Oranges / Candied Walnuts / Raspberry Vinaigrette

SEAFOOD

NEW Rivers Crab Cakes$ 29

Spinach / Asparagus / Corn / Parmesan

Maryland Crab Cakes$ 28

Shrimp Potato Hash / Tomato Aioli / Pesto Sauce

Asiago Crusted Sea Scallops$ 35

Mushrooms / Potatoes / Peppers / Green Beans /
Caper Butter Sauce / Pommes Frites

Shrimp and Bacon Risotto$ 24

Spinach / Asparagus / Corn / Parmesan

SIGNATURE

Butter Poached Lobster & Filet Mignon$ 55

Canadian Lobster Tail 7 oz / Garlic Butter /
Grilled Marinated Tenderloin 6 oz / Asparagus /
Roasted Tomato / Pomme Frittes

STEAKS

Dry Aged Angus Bone-In Ribeye$ 52

18 oz / Mashed Potatoes / Roasted Tomato / Fresh Sautéed Spinach /
Tobacco Onions / Mushroom Veal Sauce

Dry Aged Angus New York Steak$ 38

10 oz / Chimichurri Sauce / Fingerling Potatoes /
Zucchini / Red Pepper / Asparagus

Grilled Filet Mignon$ 38 / $43

6 or 8 oz / Mashed Potatoes / French Green Beans /
Heirloom Carrots / Mushroom Veal Sauce

Grilled Center Cut Pork Chop$ 26

8 oz / Mashed Potatoes / Brussels Sprouts / Roasted Red Peppers / Bacon Leek Jus

FAVORITES

Full Rack Korean BBQ Ribs$ 28

French Fries / Sweet and Sour Cucumbers

Tortellini Rosa$ 17

Cheese Tortellini / Spinach / English Peas /
Marinara Cream Sauce / Parmesan

Chicken Penne$ 18

Asparagus/ Oven Roasted Tomatoes / Broccolini /
White Wine Chicken Jus / Pecorino

Roasted Chicken Breast$ 23

Chipotle Carrot Puree / Brussels Sprouts /
Spinach / Carrots / Pan Jus

SIDES

Prawns$ 10

Lemon Herb Garlic / Roasted

Grilled Asparagus$ 6

Parmesan / Lemon

Corn on the Cob$ 4

Grilled / Shallot Thyme Butter

Broccolini$ 6

Red Peppers / Chili Flakes / Lemon Herb Olive Oil

Steak Sauces$ 2

Chimichurri or Mushroom Veal Sauce 

Pan Seared Mushrooms$ 9

Shiitake, Portobello, White Mushrooms /
Veal Sauce / Veal Sauce